Beer Cheese Trail

Kentucky Beer Cheese has been made and served in Winchester and Clark County since the 1940’s when it was first served at John Allman’s Driftwood Inn restaurant. In the many years since, beer cheese has become a regional favorite, where it is now celebrated along a trail of restaurants that make and serve the delectable appetizer to eager visitors. Be sure to stop by at least one of these establishments for a taste of authentic Kentucky beer cheese! If you want to make this original Kentucky food, check our recipes section for an easy and delicious homemade beer cheese recipe. 

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