Established in 1927, this 90-year-old bar and restaurant in Fort Thomas is a whiskey-lovers paradise with more than 150 options. Midway hosts pub crawls and tap takeovers and serves fabulous American fare for the famished bar-goer. In addition to burgers, salads, sandwiches and wraps, the kitchen also cooks up appetizers (bacon-fried bacon, anyone?) and delicious desserts like fried Twinkies (it doesn’t get more American than that). Start your weekend brunch off with a signature Bloody Mary made with pickle-infused vodka, and in the evenings, be sure to try our specialty drinks like the Zombie Dust.