Chef Adam Glick is accustomed to creating high-end meals for yacht-loving clients. Notably, he is the head chef for the hit reality TV series "Below Deck" on Bravo. In his spare time, Adam cruises backroads in pursuit of adventure. Stoked is an original digital series that combines Adam's taste for gravel and local foods. Along his journey, he'll meet adventure athletes, influencers and people with lessons and inspiration to share.
Explore the Series
Featured Episode
Episode 101
Stoked: Adam Glick
Rattle & Smoke
Glick travels to the Land Between the Lakes in Western Kentucky for some early-morning paddleboarding. Hunger takes over, so he heads to Paducah to meet "Top Chef" competitor Sara Bradley, who cooks a favorite brisket as they chat about their love of bourbon. Then Glick burns off the BBQ with some dirt bike action with Michael Akaydin, a Kentuckian and professional motocross athlete.
Featured Episode
Episode 102
Stoked: Adam Glick
Dark Zone
Adam begins his day showing viewers the art of over-easy egg cookery, then meets up with Kentucky outdoor adventure photographer Mike Wilkinson. Together, they go to Mammoth Cave National Park and embark on one of the most extreme spelunking tours in the country, where they crawl, squeeze and scramble to find a perfect photo opportunity. By the time they come back to the surface, they are covered in dirt and exhausted. Looking to refuel, the guys grill up some local corn on the campfire.
More From This Series:
Episode 103
Stoked: Adam Glick
Horse & Barrel
Episode 104
Stoked: Adam Glick
Shaker Glow
Episode 105
Stoked: Adam Glick
The Bluegrass High
Episode 106
Stoked: Adam Glick
A Ring Around the Moonbow
Episode 107
Stoked: Adam Glick
Flying Boone
