Meet Our
Kentucky Chefs
Kentucky is full of creative and talented chefs who love sharing the state’s rich culinary history by preserving age-old recipes and offering modern takes on the classics – always with mouthwatering results. Come gather around the table to hear their stories, see them in action and learn why they believe their local food just tastes better.
Featured Video
Featured Episode
Kentucky Chefs
Chef Sara Bradley
Freight House, Western Waterlands
Chef Sara Bradley partners with local farmers to bring the first and most exclusive farm-to-table experience in Western Kentucky. “Food is more than just eating,” says Sara, defining Freight House’s belief in sustainability through creativity.
More Kentucky Chefs
Kentucky Chefs
Chef Kelly Staples
Kentucky Dam Village State Resort Park, Western Waterlands
Kentucky Chefs
Chef Ouita Michel
Holly Hill Inn, Bluegrass, Horses, Bourbon & Boone Region
Kentucky Chefs
Chef Gerald Coe
Coe's, Southern Kentucky Vacations
Kentucky Chefs
Chef Molly Costello
Otto's, Northern Kentucky River Region
Kentucky Chefs
Chef John Foreman
Old Hickory, Bluegrass, Blues & BBQ
Kentucky Chefs
Chef Gail McConnell
Benham Schoolhouse, Daniel Boone Country
Kentucky Chefs
Chef Frank Bentley
Jenny Wiley State Resort Park, Kentucky Appalachians
