From urban cores to rural hamlets, Kentucky chefs pride themselves on featuring locally sourced ingredients on their restaurant menus. You can find many of these products at shops and markets around the state to bring home an authentic, farm-to-table taste of Kentucky.

During our growing season (April-November), many communities host farmers markets that are worth a visit. Year-round, market stores offer Kentucky Proud foods – meaning products grown, raised or made in Kentucky. Dozens of our small-farm wineries and craft breweries sell their products on-site and at retail locations around the Commonwealth.

Many Kentucky bourbons are probably available for purchase in your hometown, but they can’t compare to buying the perfect bottle at the distillery of your choice, or discovering a rare, small-batch bourbon you won’t find anywhere else. And don’t leave Kentucky without buying some bourbon balls (yes, bourbon-flavored candy), which were invented at Rebecca Ruth Candy in Frankfort.

Trip Inspiration

Kentucky's Western Waterlands Region Trip Ideas

Far western Kentucky offers an inviting mix of arts, culture, history, family fun and outdoor recreation. Bordered by the Mississippi and Ohio rivers, the area is convenient for travelers from Louisville and Bowling Green as well as Nashville and St. Louis. Below we’ve highlighted a few of the main towns and attractions in the area to help you plan your next road trip!

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